Cheesy Dijon Crescent Rolls
Cheesy Dijon Crescent Rolls

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cheesy dijon crescent rolls. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Dijon Crescent Rolls is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Cheesy Dijon Crescent Rolls is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook cheesy dijon crescent rolls using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Dijon Crescent Rolls:
  1. Make ready 1 roll Pillsbury Crescent Rolls (8 rolls)
  2. Get 4 tsp. Dijon mustard
  3. Make ready 4 tsp. grated parmesan cheese
  4. Make ready 4 tsp. sliced green onions
  5. Prepare 8 tsp. grated cheddar cheese
Instructions to make Cheesy Dijon Crescent Rolls:
  1. Roll out crescents onto a cookie sheet and separate. Coat each triangle with about 1/2 tsp. of Dijon mustard.
  2. Now top each with about 1/2 tsp. of parmesan cheese, 1/2 tsp. green onion and 1 tsp. each of cheddar cheese.
  3. Roll each triangle up carefully and place seam side down. Sprinkle with a little additional parmesan cheese if desired.
  4. Place in preheated oven at 375 degrees and cook 9 to 12 minutes, or until slightly browned.
  5. I served alongside my Chicken & Bacon Pasta. Enjoy!

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