Crepes
Crepes

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crepes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.

Crepes is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Crepes is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have crepes using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Crepes:
  1. Prepare 1 1/2 cup all purpose flour
  2. Get 1/2 cup milk
  3. Make ready Water
  4. Make ready 2 large eggs
  5. Make ready 1 tsp vanilla extract
  6. Get 4 strawberries to garnish
  7. Get 1 handful blueberries
  8. Take 3 tbsps Maple syrup
  9. Make ready Cooking oil
  10. Get 1 pitch of salt
  11. Get 1 tbspn sugar

Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network. Add veggies for a savory version; use chocolate and berries for dessert. Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better.

Steps to make Crepes:
  1. Add your flour to a container. Add salt and sugar to taste.
  2. Beat your eggs and add vanilla. To them and mix well. Add the eggs to the dry ingredients and mix well.
  3. Add all the milk and mix well. If the consistency is too thick, be sure to add some water.
  4. Allow the batter to rest for about 10 minutes before proceeding to cook.
  5. Heat up your pan on the cooker, add some cooking oil. Pour in some batter and swirl the pan to level it and to get a thin layer. Allow to cook till well browned on one side.
  6. Turn on the other side add a spoonful of oil and allow to cook till well browned
  7. Repeat till all the batter is cooked.
  8. Clean up your fruits to garnish while serving.
  9. If you are a sweet tooth garnish with maple syrup.

The perfect crepe recipe - SO EASY to make and completely delicious! The best part about these crepes is they can be made right in your blender. Not only are they great for breakfast, but dessert too! Crepes are probably our favorite quick and easy sweet breakfast treat. They come together faster than How do I make crepe batter?

So that is going to wrap this up for this exceptional food crepes recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!