Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, savory pancake(crepe salé). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Savory pancake(crepe salé) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Savory pancake(crepe salé) is something which I’ve loved my entire life. They are nice and they look fantastic.
Savoury pancakes with ham, cheese and egg filling. The most delicious savoury crepes you can eat. A savoury pancake is made exactly like a normal pancake, just a basic simple batter of flour, eggs and milk.
To get started with this recipe, we must prepare a few components. You can have savory pancake(crepe salé) using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Savory pancake(crepe salé):
- Get 2 cup all-purpose flour
- Get 2 cup milk
- Get 1 tsp salt
- Take 3 eggs
See more ideas about Savory pancakes, Savory, Pancakes. Banh xeo (or Vietnamese crepes) are eaten all over Vietnam. Each region has its own version—some the size of a taco, others as big as a dinner plate! Savory crepes with salmon and poached egg.
Instructions to make Savory pancake(crepe salé):
- Mix all the ingredients together
- In a non stick pan.put some oil and start putting some of yhe batter with a laddle
- Add the garnish what ever yiu want .for me i added tunisian harissa.mozzarella cheese.tuna abd egg
- Voila :)
Tasty breakfast with pancakes, smoked salmon, pouched egg with spinach,Lettuce. Crepes stuffed with ham and provolone sweet. Appetizing pancakes stuffed with meat and seasoned with white sauce and sprinkled with parsley leaves on a. Thin pancakes, thick pancakes, pancakes with sweet toppings, pancakes with savory fillings. There's so much to like about pancakes and Eastern European Polish crepes - nalesniki are pancakes that can be made thin, as in this recipe, or thick.
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