Perfect Blinches (Crepes)
Perfect Blinches (Crepes)

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, perfect blinches (crepes). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Perfect Blinches (Crepes) is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Perfect Blinches (Crepes) is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook perfect blinches (crepes) using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Perfect Blinches (Crepes):
  1. Get 3 eggs
  2. Prepare 2 tbsp sugar
  3. Make ready 2 tsp vanilla extract
  4. Prepare 1 tsp salt
  5. Get 1 tsp active dry yeast
  6. Get 1 tsp baking powder
  7. Get 2 cup milk
  8. Make ready 1 cup water
  9. Get 2 cup all-purpose flour
Instructions to make Perfect Blinches (Crepes):
  1. Whisk well the eggs with the sugar until you have foam
  2. Add vanilla, salt, baking powder and the yeast. Whisk well
  3. Add milk and water and stirr well (I use electric whisk).
  4. Add the flour, combine well and get it whipped without clumps.
  5. Pre heat the pan, before each blinch (crepe) I put one drop of any oil and spread it on the pan with a kitchen paper towel.
  6. When you pour your butter onto the pan keep it as thin as possible, spreading it across the pan using motional circles.
  7. You can turn it once it's brown underneath (around 10 sec on medium-high heat).
  8. Bon apetit ?

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