Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, basic crepes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Basic Crepes is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Basic Crepes is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have basic crepes using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Basic Crepes:
- Prepare 1 cup all-purpose flour
- Get 2 eggs
- Get 1/2 cup milk
- Take 1/2 cup water
- Take 1/4 teaspoon salt
- Take 2 tablespoons butter, melted
Instructions to make Basic Crepes:
- In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly.
- Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Serve hot.
So that is going to wrap it up for this special food basic crepes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
