My Sweet Stuffed Delicata Butternut Squash 💜
My Sweet Stuffed Delicata Butternut Squash 💜

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, my sweet stuffed delicata butternut squash 💜. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

My Sweet Stuffed Delicata Butternut Squash 💜 is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. My Sweet Stuffed Delicata Butternut Squash 💜 is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook my sweet stuffed delicata butternut squash 💜 using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Sweet Stuffed Delicata Butternut Squash 💜:
  1. Prepare 1 Delicata squash or butternut squash
  2. Prepare 2 tbsp Chopped Tomatoes
  3. Make ready 2 tbsp flesh from the scraped out butternut squash
  4. Get 2 tbsp Mushroom chopped small
  5. Take 1 small sweet cucumber chopped small
  6. Get 2 tbsp Sweet pepper chopped small
  7. Take 2 tbsp Spinach chopped small
  8. Take 2 tbsp Soft Plain Cheese
Instructions to make My Sweet Stuffed Delicata Butternut Squash 💜:
  1. Cut the butternut squash in half, scrape out with a spoon the pips and mushy stuff and throw away
  2. Then scrape out the butternut squash and keep the flesh. Make a hollow hole in both halves
  3. In a mixing bowl, add your 2 tbsp of all the veg, including the squash and cheese. Mix them all together with a spoon. Add a small tsp of virgin olive oil to the mix and mix well.
  4. With a spoon, add half the mix to the one half and pat down so it's stuffed. Repeat with the other half.
  5. Put them on a tray and add to a preheated oven 170°C / gas 6 for 20 - 30 mins.

So that is going to wrap it up with this exceptional food my sweet stuffed delicata butternut squash 💜 recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!