Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, basic crepe with strawberry banana nutella spread. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Basic Crepe with strawberry banana Nutella spread is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Basic Crepe with strawberry banana Nutella spread is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook basic crepe with strawberry banana nutella spread using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Basic Crepe with strawberry banana Nutella spread:
- Prepare (Batter)
- Prepare 2 eggs
- Make ready 1/2 cup milk
- Take 1/2 cup water
- Get 1/4 teaspoon salt
- Make ready 2 tablespoons unsalted butter, melted
- Take 1 cup all-purpose flour
- Prepare (Fruits)
- Make ready Strawberries
- Prepare Banana
- Take Nutella hazelnut spread
Nutella, the Italian chocolate-hazelnut spread you might already be obsessed with, is widely available in supermarkets stateside, even though it's more of a European treat, but even Let's be real though: Nothing compares to Nutella, so get yourself a jar and get to cooking up these ooey gooey crepes! Perfect crepes recipe topped with nutella and strawberries. Buttery, melt-in-your-mouth French crepes that are so simple to make at home. Here is a list of the most popular crepe additions —.
Instructions to make Basic Crepe with strawberry banana Nutella spread:
- In a large mixing bowl, whisk eggs.
- Add milk, water, salt, melted butter. Stir to combine.
- Add flour and beat until smooth. (You can use a blender if you want.)
- Heat a lightly oiled frying pan over medium heat. Pour the batter in the pan. Tilt the pan with a circular motion so that the batter coats the surface evenly.
- Flip and cook the other side. If getting brown, set the heat medium-low.
- After cooked both sides, put the crepe on the plate. Start decorating.
- Finish. (I sprinkled powdered sugar on the top.)
Biscoff Cookie Butter + Raspberries + Whipped Cream. To Assemble: Liberally spread Nutella (or other spread of choice – cookie butter anyone????) all over the crepê and top it with banana and strawberry (or other fruits of choice). Fold the crepê over the filling and top that with some whipped cream and a drizzle of chocolate. Now that is when I say oooo. TO MAKE THE CRÊPES: Combine the flour.
So that’s going to wrap it up for this exceptional food basic crepe with strawberry banana nutella spread recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
