Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, breakfast pizza. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Breakfast Pizza is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Breakfast Pizza is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have breakfast pizza using 16 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Pizza:
- Take For The Dough
- Take 2 1/2 cups all-purpose flour
- Take 1 1/2 tsp salt
- Get 5 tbsp oil
- Take 1 1/2 tsp sugar
- Make ready 2 tsp instant yeast
- Prepare 2 pinches baking powder
- Make ready as needed Luke warm water mixed with milk
- Take For The Toppings
- Prepare Minced meat (cooked with finely chopped onions and spices)
- Make ready Pizza sauce (spiced tomato and pepper paste)
- Make ready Onion (sliced)
- Take Green bell pepper (sliced)
- Make ready Red bell pepper (sliced)
- Prepare Shredded mozzarella and cheddar cheese (or as needed)
- Make ready as needed Ketchup or chili sauce
Instructions to make Breakfast Pizza:
- Mix all the dry ingredients and the oil, then slowly start adding the luke warm milk a little at a time.
- Get it to a soft dough, the softer the better, knead it very well for at least 10 minutes or more if possible.
- Dab a touch of oil all over the dough, then cover it and place it somewhere warm.
- Leave it to rise to double its size, takes about 40 minutes to an hour depending on the weather.
- Once risen, punch it down, give it a quick knead and then roll it out to about 12 inches diameter and place on your greased pizza pan or pizza tray.
- Cover the tray with a light cloth and let the base rest/rise slightly for about 15-20 minutes.
- In the meantime, preheat the oven at 180C.
- Make small slits on the base using the tip of a sharp knife. This helps prevent the pizza base from puffing up too much.
- Apply a thin layer of pizza sauce, then sprinkle a handful or more of the grated cheese.
- Next spread out the minced meat, onions, red and green bell peppers carefully.
- Do not overload the pizza as too much weight from the toppings could stop the base from rising/cooking well during baking.
- Sprinkle the remainder of the shredded cheese over the toppings and then drizzle a bit of ketchup or chilli sauce for a spicy kick.
- Bake for about 45-50 minutes or until golden and bubbly.
So that’s going to wrap this up for this special food breakfast pizza recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!