Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, yummy cheese crepe#4weekchallenge. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Yummy Cheese crepe#4weekchallenge is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Yummy Cheese crepe#4weekchallenge is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook yummy cheese crepe#4weekchallenge using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Yummy Cheese crepe#4weekchallenge:
- Make ready 1 Part
- Take 1/2 cup all purpose flour
- Get 1 egg
- Get 1 tsb sugar
- Prepare 1 tsb salt
- Prepare Water
- Prepare 2 Part
- Take 100 gm cheese(preference)
- Get 2 eggs
- Get 2 tomatoes chopped
- Get 1 large onion chopped
- Get 1 red, yellow, green capsicum
- Take Salt
- Take Oil
Steps to make Yummy Cheese crepe#4weekchallenge:
- Bring all your ingredients together
- Mix all the ingredients in part 1 and make a smooth consistency batter akin to that of pancakes
- In a bowl, whisk eggs, capsicums, onions, tomatoes. Add salt and seasoning of your choice.
- In a hot pan, sprinkle some oil and pour small amounts of batter and swirl the pan to achieve a round shape
- In low heat, cook till brown for a while then turn upside down
- Pour small amounts of the egg mixture on top of the pancake and spread evenly.
- Flip carefully and cook the other side under low heat till well cooked. Remove the crepe from the pan, and transfer to another surface. Spread the cheese over the crepe.
- Carefully roll the crepe and garnish appropriately. Enjoy the crepe with your loved ones… The taste though ๐๐….!!!
So that is going to wrap this up for this special food yummy cheese crepe#4weekchallenge recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!