Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crockpot chicken alfredo. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Crockpot Chicken Alfredo is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Crockpot Chicken Alfredo is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook crockpot chicken alfredo using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Chicken Alfredo:
- Make ready 4 boneless/skinless chicken breasts
- Get 1/2 cup chicken broth
- Get 1 tablespoon sweet basil
- Get 1 teaspoon garlic salt
- Prepare 1 teaspoon black pepper
- Make ready 1 small chopped sweet onion
- Take 1 can sliced black olives
- Make ready 1 can sliced mushrooms
- Make ready 2 jars your favorite alfredo sauce
- Get 1 box pasta
Instructions to make Crockpot Chicken Alfredo:
- Spray your crockpot with nonstick spray like Pam. Place the chicken breasts, chicken broth, chopped onion, all the seasonings, olives and the mushroooms into the crockpot. Cook for 3 hours on high, or until the chicken falls apart.
- Add the 2 jars of sauce. I went with the four cheese alfredo sauce by Ragu.
- Bring a pot of water to a boil, add tablespoon of sea salt and a tablespoon of oil to the water. Add pasta of your choice, i used rigatoni noodles. Once youve reached desired tenderness of noodle, drain it then add noodles to crockpot. Turn crockpot down to warm until ready to serve.
So that’s going to wrap it up for this special food crockpot chicken alfredo recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!