Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, japanese pork & ramen soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Japanese Pork & Ramen Soup is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Japanese Pork & Ramen Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have japanese pork & ramen soup using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Pork & Ramen Soup:
- Make ready 1 onion minced
- Take 1 clove garlic
- Prepare 2 tbsp ginger
- Take 1 tbsp veg oil
- Make ready 1 lb sliced mushroom
- Get 1 1/2 lb country style pork ribs
- Take 2 packages ramen noodles
- Take 1 packages frozen spinach
- Make ready 2 tbsp soy sauce
- Prepare 1 tsp toasted sesame oil
- Take 1 tbsp sesame seeds toasted
- Prepare 8 cup broth
Instructions to make Japanese Pork & Ramen Soup:
- Microwave onion/garlic/ginger and veg oil stirring occasionally 5min
- Stir broth & mushroom into crockpot. Season pork and nestle into crock. Cover, cook 5 to 7 hrs high
- Remove pork, cut up. Stir in noodles & spinach. Cook about 5 min
- Stir in pork & soy, cook 5 more min
So that’s going to wrap this up for this exceptional food japanese pork & ramen soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
