Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, teri's pulled pork and coleslaw sandwiches. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
For the coleslaw: Combine the red and green cabbage, carrots and red onions in a large bowl. Whisk together the mayonnaise, cider vinegar, sugar, and. This sandwich piles Southern-style BBQ pulled pork, creamy coleslaw, and pickled jalapenos into a buttery sesame seed bun.
Teri's pulled pork and coleslaw sandwiches is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Teri's pulled pork and coleslaw sandwiches is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have teri's pulled pork and coleslaw sandwiches using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Teri's pulled pork and coleslaw sandwiches:
- Make ready 8 burger buns
- Take 6 country style pork ribs
- Make ready 1/4 cup cider vinegar
- Take 1/4 cup ketchup
- Prepare 1/4 cup brown sugar
- Make ready 2 tbsp Old Bay seasoning
- Prepare 1 medium red pepper, diced
- Get 1 small yellow onion, diced
- Prepare 1 Coleslaw
- Prepare 1/2 cup Mayo
- Take 5 tbsp cider vinegar
- Prepare 2 tsp dijon mustard
- Get 2 tbsp sugar
- Get 5 oz thawed frozen corn
- Take 3 green onions, diced
- Take 1/2 tsp salt
- Take 1/4 tsp pepper
- Get 16 oz bag coleslaw mix
Slow cooker pulled-pork bbq is served together with homemade coleslaw on a bun. This easy recipe uses pork butt, barbeque sauce and seasonings. Slow Cooker Pulled Pork Sandwiches and Buttermilk Coleslaw. Pick up pre-made Hy-Vee Hickory House pulled pork, Hy-Vee Bakery buns, a coleslaw kit, and a side of Hy-Vee Hickory House baked beans for a quick and easy dinner..
Instructions to make Teri's pulled pork and coleslaw sandwiches:
- Place ribs in slow cooker and add next six ingredients. Cook on high for 4 hours.
- For Coleslaw mix Mayo, mustard, sugar and vinegar along with salt and pepper. Add corn and green onion and mix. Last add coleslaw mix and combine together.
- when ribs are done, take out of cooker and debone and shred them.
- Place 1/4 cup of shredded pork on buns and then place 1/4 cup of coleslaw on top.
- Enjoy!!
Pulled Pork Sandwiches Recipes on Yummly Pulled Pork Sandwich made with juicy and flavorful pork shoulder roast, smothered in a smoky and sweet barbecue sauce. Serve it on your favorite buns with coleslaw for an unforgettable meal! Great Pulled Pork takes time, and that means keeping the temp steady. For me my drum smoker makes the best tasting pulled pork.
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