Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, thick strawberry crepes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Thick Strawberry Crepes is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Thick Strawberry Crepes is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have thick strawberry crepes using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Thick Strawberry Crepes:
- Prepare For the batter:
- Take 2/3 cup cake flour
- Prepare 1 pinch salt
- Get 2 tbsp butter, completely melted
- Get 1 whole egg
- Make ready Milk
- Prepare For the strawberry syrup:
- Take Butter
- Take 3 strawberries, sliced
- Prepare Water
Steps to make Thick Strawberry Crepes:
- Make the batter by mixing cake flour, a pinch of salt, butter, egg, and milk. Mix until the batter is well-incorporated with all its ingredients. The consistency should be thin but not as thin as water.
- In a separate pan, put the butter, sugar, water, and strawberries in and bring the mixture to a simmer.
- In a separate pan, place the heat on high. Once the pan is heated, put a knob of butter and swirl it around until the butter is melted. Quickly add a ladle of batter on it, swirling it around to coat the bottom of the whole pan with a thin layer. Once fully cooked, take the crepe out of the pan and serve with the syrup.
So that’s going to wrap it up for this special food thick strawberry crepes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
