Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crockpot pulled pork. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Crockpot Pulled Pork is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Crockpot Pulled Pork is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have crockpot pulled pork using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crockpot Pulled Pork:
- Make ready 3-4 pounds boneless, country style pork ribs
- Get 1 small onion, diced
- Prepare 1 pint unsweetened applesauce (about 2 cups)
- Make ready 1 cup barbecue sauce (I used sweet baby rays)
- Make ready 2 teaspoons McCormick smokehouse maple seasoning
- Take 2 tablespoons oil
Instructions to make Crockpot Pulled Pork:
- Heat a skillet over medium high heat with the oil
- Season pork on both sides with McCormick spice and sear meat until golden brown
- Transfer meat to the crockpot
- Sprinkle onions evenly over meat, then spread applesauce and BBQ sauce to cover meat completely.
- Cook on high for 4-6 hours
- Shred meat with forks right in the crockpot and stir to incorporate the sauce. Taste. Add seasoning or more BBQ sauce if desired.
- Serve on buns for a sandwich, over rice or potatoes, or eat as is with your favorite sides.
So that is going to wrap this up for this exceptional food crockpot pulled pork recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
