Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, polish wedding sausage with cabbage and red potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Slow Cooker Sausage and CabbageSlow Cooking Perfected. cabbage, polish sausage, new potatoes, chicken broth, onion. Polish Sausage, Cabbage, and Potatoes (Bigos). When I was a small child my family (African-American) lived next door to a Polish family.
Polish Wedding Sausage with Cabbage and Red Potatoes is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Polish Wedding Sausage with Cabbage and Red Potatoes is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook polish wedding sausage with cabbage and red potatoes using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Polish Wedding Sausage with Cabbage and Red Potatoes:
- Take 1 lb Polish Sausage
- Get 12 small Red Potatoes
- Prepare 5 cup Green Cabbage - Shredded
- Take 4 oz Baby Carrots
- Take 1/4 cup Olive Oil
- Take 2 tsp Ground Coriander
- Get 2 tbsp Apple Cider Vinegar
- Get 4 tbsp Butter
- Get 1 Salt and Pepper
- Prepare 1/2 large Onion - sliced thin
- Prepare 5 clove Garlic - Minced
Beef broth may be substituted for the red wine. Reviews for: Photos of Polish Sausage with Red Cabbage. This is fast, easy, delicious, and can save you a lot of time at the end of a very busy day! A little goes a long way!
Instructions to make Polish Wedding Sausage with Cabbage and Red Potatoes:
- Rinse potatoes and place in a medium saucepan. Add water to pan until potatoes are covered by 1 inch. Add about 2 tsp of kosher salt and bring to a boil. Boil for 5 minutes, then turn heat off cover and let sit while making the cabbage.
- Cut sausage into 3 inch pieces.
- Heat a large frying pan over medium high heat, add olive oil. When oil is heated add onions and carrots. Saute for 2-3 minutes until onions are translucent.
- Salt and pepper onions and carrots if desired. I add about 1/4 tsp of salt at this point.
- Add coriander and garlic and saute for 30 seconds to a minute. Add cabbage and saute until it starts to wilt. Add butter, apple cider vinegar, salt and pepper to taste and stir to coat cabbage and carrots.
- Add potatoes and sausage to cabbage, cover and cook for 15 min over med low heat.
- Serve immediately and enjoy!
You can mix it up and put in all of. Sprinkle everything with Parmesan, arrange sausages, cut side down, on top of cabbage and potatoes, and return to oven. Polish kielbasa simmered with white cabbage. Sausage grill with stewed red cabbage close-up. horizontal. Smoked sausage and cabbage on pita bread isolated on wooden back.
So that is going to wrap this up with this exceptional food polish wedding sausage with cabbage and red potatoes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
