Bite-Sized Snack Chicken Breast Mayo Yakitori
Bite-Sized Snack Chicken Breast Mayo Yakitori

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, bite-sized snack chicken breast mayo yakitori. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Bite-Sized Snack Chicken Breast Mayo Yakitori is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Bite-Sized Snack Chicken Breast Mayo Yakitori is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have bite-sized snack chicken breast mayo yakitori using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Bite-Sized Snack Chicken Breast Mayo Yakitori:
  1. Make ready 150 grams Chicken breast meat (thigh also OK)
  2. Make ready 1 dash ★Sake
  3. Take 1 dash ★Salt and pepper
  4. Prepare 1 tbsp ★Mayonnaise
  5. Prepare 1 tbsp White flour
  6. Prepare 1 dash Soy sauce
  7. Make ready 10 Toothpicks
  8. Take 1 dash Salt (final seasoning)
  9. Prepare 1 if desired Cute toothpicks
Instructions to make Bite-Sized Snack Chicken Breast Mayo Yakitori:
  1. Cut the chicken into thin pieces along the grain. You can also use leftover offcuts. Put in a plastic bag and rub in the ★ ingredients.
  2. Add flour and continue to rub in. Work the flour into the entire mixture.
  3. Skewer 2 pieces with a toothpick.
  4. Apply oil to a frying pan and saute the chicken skewers. Once the bottom has browned, decrease to low heat, flip over, cover with a lid, and cook for 2 minutes.
  5. Remove the lid. If the chicken has a golden brown color, add soy sauce, lightly toss with the meat, and stop the heat. If using thigh meat and you're concerned about the excess oil, wipe before adding the soy sauce.
  6. Transfer to a serving dish, sprinkle salt and it's complete. Serve with ichimi spice or cayenne chili peppers, aonori, roasted sesame, etc. as desired.
  7. The salt is the key, so don't forget it at the final step.
  8. After cooking, you can change the toothpicks for something cuter.

So that’s going to wrap this up with this special food bite-sized snack chicken breast mayo yakitori recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!